19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (2024)

Make your own restaurant-worthy meal with these copycat soup recipes. You can easily make these delicious soups in your own kitchen. Whether it's a hearty chowder or a spin on classics like French onion or tomato, these soups are a great choice for lunch or dinner. Recipes like Wonton Soup with Shrimp, Mushrooms & Brussels Sprouts and Zuppa Toscana are healthy, warming and just as delicious as your favorite restaurant.

01of 19

Zuppa Toscana

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (1)

This creamy soup is packed with savory flavor from Italian sausage and bacon. But don't worry, we tucked in healthy ingredients too, like kale and white beans, for added nutrition and fiber to round out a healthy dinner or packable lunch.

02of 19

Slow-Cooker French Onion Soup

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (2)

In this genius slow-cooker soup recipe, two types of onions are caramelized for hours before adding a sherry-spiked broth. For a bistro-worthy presentation, ladle the soup into ovenproof crocks, top with the bread and cheese and broil.

03of 19

Broccoli-Cheese Chowder

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (3)

This satisfying remake of broccoli chowder benefits from the creamy texture of cooked potatoes and smooth, tangy reduced-fat sour cream instead of getting its richness from as much as a cup each of cream and cheese. Not only is the flavor vibrant, but a single serving gives you over half of the daily recommendation for vitamin C.

04of 19

Japanese Chicken Noodle Soup

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (4)

This healthy, Japanese-inspired chicken noodle soup recipe is made with udon noodles and gets a hit of umami flavor from a swirl of miso at the end. To make the miso easier to stir into the soup, combine a little bit of the hot broth with the thick miso to thin it before adding to the rest of the soup.

05of 19

Tomato Soup with Grilled Cheese Croutons

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (5)

Skip the dipping and add crispy grilled cheese croutons right into your soup instead. Don't have a panini press? Make the grilled cheese for the croutons in a skillet or in a waffle maker instead. Opt for San Marzano tomatoes if you can. They have a much richer flavor and they tend to be lower in sodium.

06of 19

Wonton Soup with Shrimp, Mushrooms & Brussels Sprouts

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (6)

Wontons for a weeknight dinner? They're faster to make than you might think--no frozen wontons required! We used wonton wrappers from the grocery store to cut down on prep time. For the filling, we added fall veggies--Brussels sprouts and umami-rich mushrooms--for a flavor and texture boost.

07of 19

Alaskan Cod Chowder

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (7)

In this healthy fish chowder recipe, heavy cream is replaced with milk and flour-thickened fish (or seafood) broth and we keep sodium amounts reasonable with lower-sodium broth. By making your own homemade fish chowder, you'll save up to 300 calories, 20 grams of saturated fat and 500 milligrams of sodium per serving compared to many store-bought or restaurant chowders.

08of 19

Vegetarian Udon Noodle Soup

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (8)

This Japanese-style udon soup recipe uses several Asian ingredients that are available at most grocery stores, including udon noodles, mirin (cooking wine), miso, and sesame oil. All will keep for months in the pantry or fridge.

09of 19

Clam Chowder with Broccoli Stems & Corn

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (9)

Keeping frozen corn, canned clams and clam juice on hand means spur-of-the-moment chowder in any season. If you typically compost your broccoli stems, save them for this soup--they hold up better than florets. Set out bowls of toppings like diced red bell pepper, snipped chives or more bacon.

Miso Vegetable Soup

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (10)

Tofu, rice and plenty of vegetables transform miso soup from a light accompaniment into a dish that's substantial enough to leave you feeling satisfied.

11of 19

French Onion Soup with Portobello Cheese "Toast"

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (11)

Roasted portobello mushrooms stuffed with cheese, herbs and breadcrumbs stand in for the traditional Gruyère toast you'd find on top of a crock of French onion soup.

12of 19

Seaweed Soup (Miyuk Guk)

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (12)

According to an old wives' tale, slurping this healthy Korean chicken soup recipe spurs postpartum healing in new mothers. But everyone can enjoy the nourishment of a hot soup. Serve with bowls of brown rice to add to the soup as you wish.

13of 19

Creamy Tomato Soup with Tortellini

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (13)

If you're a fan of the classic dipping duo of toasty grilled cheese and tomato soup then you'll want to try this combo: cheese-filled pasta floating in an earthy tomato base gives you that same craveable carb-and-creamy mashup, without all the crumbs. This family-friendly tomato tortellini soup is popular with kids, but adults will love it too--both its flavor and the fact that it requires less than 30 minutes of active time to prepare.

14of 19

Slow-Cooker Vegetable Minestrone Soup

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (14)

A winter classic, this crock pot version of minestrone is heavy on the vegetables and light on the pasta, keeping carbs in check while providing plenty of flavor.

15of 19

Pork Zuppa

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (15)

This rich Italian soup, made with ground pork and potatoes, is sure to satisfy everyone who tries it. Using a slow cooker makes this recipe easy to execute.

16of 19

Easy Italian Wedding Soup

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (16)

Forget the marble-size meatballs you find in many versions of this soup. In this easy recipe, they're full-size, full-flavored and plenty filling.

17of 19

Broccoli-Cheddar-Chicken Chowder

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (17)

In this healthy broccoli-Cheddar-chicken chowder recipe, heavy cream is replaced with milk and flour-thickened chicken broth and we keep sodium amounts reasonable with lower-sodium broth. By making your own homemade creamy broccoli, Cheddar and chicken chowder, you'll save up to 300 calories, 20 grams of saturated fat and 500 milligrams of sodium per serving compared to many store-bought or restaurant chowders.

18of 19

Quick Beef Pho

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (18)

Traditional Vietnamese beef pho involves simmering whole herbs and aromatics for hours to achieve a rich, clear broth with a deep flavor; this shortcut version simmers ground spices for just 15 minutes, yet still achieves a savory, rich broth.

19of 19

Thai-Inspired Curry Carrot Soup

View Recipe

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (19)

This carrot soup is loaded with veggies and features vibrant curry paste and creamy coconut milk. And this big-batch recipe freezes well for up to 4 months. Enjoy this mildly spicy soup with a toasted mango-chutney-and-cheese sandwich, or thin the soup with more water or broth and use it as the base for a curry with chunks of firm white fish and broccoli.

19 Copycat Soup Recipes That Taste Just Like Your Favorite Restaurant Dish (2024)

FAQs

What is the best soup dish in the world? ›

  • Noodle Dish. Shoyu ramen. TOKYO, Japan. 4.5.
  • Stew. Pozole. MEXICO. 4.5.
  • Noodle Dish. Tsukemen. TOKYO, Japan. 4.5.
  • Noodle Soup. Beef pho (Phở bò) VIETNAM. 4.5.
  • Chicken Soup. Tom kha gai. CENTRAL THAILAND, Thailand. 4.5.
  • Vegetable Soup. Mercimek çorbası TURKIYE. 4.5.
  • Soup. Sinigang. PHILIPPINES. 4.5.
  • Stew. Gulai. SUMATRA, Indonesia. 4.5.
Apr 15, 2024

What gives soup the best flavor? ›

Some of our favorites are Dried Shallots, Dehydrated Red Bell Pepper, Dehydrated Green Bell Pepper, Tomato Flakes, Minced Onion and Roasted Garlic Flakes. Or, add a bay leaf to your recipe. The bay leaf will give the soup a little something extra without overwhelming the dish.

What is the secret to soup? ›

7 Tips for Successful Soup Making
  • Use a Sturdy Pot. It is worth investing in a heavy pot with a thick bottom to use for making soup. ...
  • Sauté the Aromatics. ...
  • Start with Good Broth. ...
  • Cut Vegetables to the Right Size. ...
  • Stagger the Addition of Vegetables. ...
  • Keep Liquid at a Simmer. ...
  • Season Just Before Serving.
Oct 9, 2022

What is America's favorite soup? ›

Chicken Noodle Soup is the most popular soup in America. More than 28% of consumers choose clam chowder as their favorite kind of soup. The global soup market size was valued at USD 16.1 billion in 2018. Vegetable soup is the second most popular soup in the U.S after chicken noodle soup.

What is the No 1 soup in the world? ›

According to the Taste Atlas Awards, the international food database, the Filipino favorite, Sinigang, is hailed as the best soup in the world.

What are the top 5 soups in the world? ›

Here is a list of the top 5 best soup in the world.
  1. Miso Soup (Japan)
  2. Pho (Vietnam) Photo by Kirill Tonkikh on Unsplash. ...
  3. Ramen (Japan) Photo by Frank from 5 AM Ramen on Unsplash. ...
  4. Borscht (Eastern Europe) Photo by Natalia Gusakova on Unsplash. ...
  5. Vegetable Soup. Photo by Pichara Bann on Unsplash. ...
Nov 4, 2023

What makes homemade soup taste good? ›

Vegetables like onion, garlic, celery and carrots — referred to as "aromatics" — are part of most soup recipes for this very reason, sautéed in oil or butter as a first step of flavour-making. Be sure they're cooked long enough to be softened and release their flavour before moving on to the next step.

What is the most important ingredient in soup? ›

Great broth — Most soups are anchored by a stock or broth, and one with depth of flavor (not just a lot of salt) is key. Buy a quality one, or simmer up a batch of your own. Try an easy chicken or mushroom broth, or our versatile Homemade Vegetable Broth opens in a new tab.

Can you put Worcestershire sauce in soup? ›

Soups and Chilis

Worcestershire sauce in soup? Trust me on this one. Just a little goes a long way; it helps cut through the richness in chilis and thick soups.

What not to do when making soup? ›

Common mistakes with soups:
  1. Using inferior stock. Most of my soups are based on good stocks usually made at home. ...
  2. Not sautéing onions, celery and garlic before adding. ...
  3. Adding ingredients in the wrong order. ...
  4. Not adding umami. ...
  5. Not garnishing. ...
  6. Not tasting.
Feb 5, 2021

How to make soup taste homemade? ›

7 Easy Ways to Make Any Soup Better
  1. Brown or Sear the Meat.
  2. Roast the the Veggies.
  3. Mix up the Texture.
  4. Use Homemade Stock Whenever Possible.
  5. Put Your Cheese Rinds to Work.
  6. Perk up a Bland Soup With Simple Pantry Staples.
  7. Add Fresh Herbs or Dairy When Serving.
  8. Recipes Pictured.

Can you let soup simmer all day? ›

It can simmer for hours, if you like. You may need to add some more liquid. However, after a few hours, most soups can be cooked and refrigerated. The flavors will blend even during refrigeration.

What is Queen Elizabeth's favorite soup? ›

One of her personal chefs declared that the Queen had eaten jam pennies every single day of her life since she was five years old. The Queen had a favorite soup… Callaloo…a Carribean soup with callaloo leaves.

What is the best soup to eat everyday? ›

Here are 7 healthy soups to fit your diet.
  1. Vegetable Soup. Vegetable soup is one of the best soups to eat. ...
  2. Tomato Soup. Tomato soup is a favorite low calorie and low fat food. ...
  3. Minestrone. Minestrone is very low in carbohydrates and calories. ...
  4. Black Bean Soup. ...
  5. Chicken and Vegetable Soup. ...
  6. Miso Soup. ...
  7. Turkey Soup.

What is Campbell's number one selling soup? ›

Chicken Noodle Soup

This classic soup is the most popular Campbell's soup.

What is the best soup to eat? ›

Vegetable Centric Broth-based Soups
  • Broccoli Cheddar Soup.
  • Roasted Cauliflower and Kale Soup.
  • Paleo Fennel Asparagus and Leek Stew.
  • Healing Chicken Soup (with or without noodles)
  • Vegetable Beef Stew (Instant Pot Friendly)
  • Spinach Egg Drop Soup.
  • Light Seafood Chowder.
  • Roasted Red Pepper and Tomato Soup.

What is the most expensive bowl of soup in the world? ›

With one bowl costing a bank account withering $5,000, £3,800, this Vietnamese Pho soup is probably the most expensive soup on earth. It is the creation of Tiato, a Vietnamese restaurant in California. They created the soup to auction off for a children's hospital charity.

How much is the most expensive soup in the world? ›

The most expensive bowl of soup commercially available costs £108 ($190) and is featured on the menu at the Kai Mayfair restaurant, London, UK. The soup is called Buddha Jumps Over the Wall and contains shark's fin, abalone, Japanese flower mushroom, sea cucumber, dried scallops, chicken, huan ham, pork and ginseng.

Top Articles
Latest Posts
Article information

Author: Dr. Pierre Goyette

Last Updated:

Views: 6496

Rating: 5 / 5 (50 voted)

Reviews: 81% of readers found this page helpful

Author information

Name: Dr. Pierre Goyette

Birthday: 1998-01-29

Address: Apt. 611 3357 Yong Plain, West Audra, IL 70053

Phone: +5819954278378

Job: Construction Director

Hobby: Embroidery, Creative writing, Shopping, Driving, Stand-up comedy, Coffee roasting, Scrapbooking

Introduction: My name is Dr. Pierre Goyette, I am a enchanting, powerful, jolly, rich, graceful, colorful, zany person who loves writing and wants to share my knowledge and understanding with you.